We are an artisan bakery based in Ayr, South Ayrshire, specialising in sourdough, naturally leavened breads that takes 72 hours from start to finish.
Bread baked for flavour, that is good of your gut.
COLLECTIONS every wednesday - saturday 10am - 2pm
LOCAL DELIVERY we are now delivering to Doonfoot, Seafield, and Fort on Thursdays
More areas coming soon!
Please note - orders must be received a minimum of 72 hours in advance
We recommend ordering early to avoid disappointment as we often sell out!